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> Farm Information
Farm Information
| Farm |
|
| Location |
Starks: 1375 Sandy River Road. Off Rte 43, five miles from the Anson-Madison line. |
| Phone |
207-696-4100 |
| Contact |
Linda Whitmore-Smithers |
| E-mail |
info@medicinehill.com |
| Web |
http://www.medicinehill.com |
| Description of Activities |
Tours offered, and classes in food preservation in August and September. Open Farm Day |
| Hours |
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| Restrooms |
Yes |
| Bus Parking |
No |
| Accessible |
Yes |
| County |
Somerset |
Product Types
R=retail
W=wholesale
M=major crop
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Beans, fresh (R)
Beef, finished (R)
Beef, Frozen (R)
Beef, Organic (R)
Beets (R)
Broccoli (R)
Brussel Sprouts (R)
Cabbage (R)
Carrots (R)
Cauliflower (R)
Chickens (live) (R)
Corn, sweet (R)
Cucumbers (R)
Eggs (R)
Garlic (R)
Geese (R)
Greens (R)
Herbs, culinary (R)
Herbs, medicinal (R)
Hogs, backyard (R)
Kale (R)
Leeks (R)
Lettuce (R)
Onions (R)
Open Farm Day (R)
Peppers, Hot (R)
Peppers, Sweet (R)
Plums (R)
Pork (R)
Potatoes (R)
Poultry, Pastured (R)
Pumpkins (R)
Seminars (R)
Squash (R)
Squash, Summer (R)
Squash, Winter (R)
Tomatoes, field (R)
Tours (R)
Turnips/rutabagas (R)
Vegetables, Fresh (R)
Zucchini (R) |
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©2003 Maine Department of Agriculture
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